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Complete lines, engineered as one system

Pick an application to see the process route and the machines for each step. Every line is built around one of our two core technologies — freeze drying or vacuum frying — and engineered for your product and site.

SOLUTION

Fruit Processing Lines

Freeze-dried fruit, fruit crisps and fruit powders — from fresh fruit to a shelf-stable product with the colour and flavour kept.

  1. Washing, peeling, slicing
  2. Freeze drying (QS-FD range) or vacuum frying (QS-VF range)
  3. Sorting, seasoning, packing

Recommended models: QS-FD-20 / QS-FD-100 / QS-FD-200 · QS-VF100 / QS-VF150 / QS-300

Capacity suitability depends on the product and loading conditions. Our engineers confirm final sizing against your recipe and site.

Related guides

Freeze-dried fruit slices on trays

SOLUTION

Vegetable Processing Lines

Vacuum-fried vegetable crisps and freeze-dried vegetables that keep colour and crunch — okra, mushroom, carrot, onion and more.

  1. Washing, cutting, blanching
  2. Vacuum frying at 80–100 °C, in-chamber de-oiling
  3. Seasoning, packing

Recommended models: QS-VF100 / QS-VF150 / QS-300 · QS-FD-100

Capacity suitability depends on the product and loading conditions. Our engineers confirm final sizing against your recipe and site.

Related guides

Food processing plant hall with stainless-steel equipment

SOLUTION

Dairy & Plant-Based Drink Lines

Freeze-dried yogurt bites, milk powder and plant-based drinks — built around freeze drying, with the same line handling dairy and plant-based recipes.

  1. Milk / plant-base preparation
  2. Fermentation and freezing (yogurt bites)
  3. Freeze drying, packing

Recommended models: QS-FD-20 / QS-FD-100 / QS-FD-200

Capacity suitability depends on the product and loading conditions. Our engineers confirm final sizing against your recipe and site.

Related guides

Dairy processing line in a stainless-steel plant hall

SOLUTION

Beverage Production Lines

Juice and beverage lines, with freeze-dried ingredients and fruit powders as the value-added step — coffee, tea and fruit powders included.

  1. Extraction and preparation
  2. Freeze drying of coffee, tea and fruit
  3. Powder handling, packing

Recommended models: QS-FD-100 / QS-FD-200

Capacity suitability depends on the product and loading conditions. Our engineers confirm final sizing against your recipe and site.

Related guides

Supreme Beast factory workshop hall

SOLUTION

Healthy Snack Lines

Vacuum-fried crisps and freeze-dried snacks — low oil, real fruit and vegetable flavour, ready for private-label brands.

  1. Slicing and preparation
  2. Vacuum frying or freeze drying
  3. Seasoning, private-label packing

Recommended models: QS-VF100 / QS-VF150 / QS-300 · QS-FD-100

Capacity suitability depends on the product and loading conditions. Our engineers confirm final sizing against your recipe and site.

Related guides

Freeze-dried orange slices

SOLUTION

Pet Treat Lines

Freeze-dried pet treats — single-ingredient meats and complete recipes, dried to keep nutrition and aroma.

  1. Meat preparation and forming
  2. Freeze drying (QS-FD range)
  3. Packing

Recommended models: QS-FD-20 / QS-FD-100 / QS-FD-200

Capacity suitability depends on the product and loading conditions. Our engineers confirm final sizing against your recipe and site.

Related guides

Freeze-dried salmon slices on a tray
Not sure which route fits your product? Use the Line Planner — pick your product and batch size, get a recommended model, and send it to us on WhatsApp.

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Unit 880, Zone C, No. 365 Gubei East Road, Baoshan District, Shanghai, China
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